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Indigenous products

Anchovy Fish Sauce 20 Degrees

* Volume: 500 ml

* Protein: 30 degrees of protein

* Clean fish sauce, no additives, no colorants, no flavorings, no preservatives

The product is distilled from 100% fresh anchovies and salt. Brewed according to the traditional natural method. Production on advanced technology lines closed process. Meet the standards of HACCP, ISO 22000 - 2007 TCVN. Achieved the title of Vietnamese high-quality goods voted by consumers in 2017 - 2018. Achieved quality in accordance with TCVN 5107: 2018. Trusted by domestic and foreign customers regularly.

Traditional fish sauce with protein 60 Suchi - Phan Thiet Mui Ne is distilled from 100% fresh anchovies and salt. With the traditional secret, it is brewed according to the traditional natural method and produced on an advanced technological line with a closed process, meeting HACCP standards. Since then, a line of pure anchovy fish sauce has been created with DELICIOUS - PURE NUTRITIONAL flavor - with the right quality according to TCVN 5107: 2003 standards.

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